Episode 16

How to Make Jerky and Store Meat Without Freezing

Hunters, preppers, and campers have employed these methods for centuries, and they remain effective today. You'll learn how to turn raw cuts into flavorful jerky and get practical tips for long-term storage. Whether you want to pack food for hiking or build your emergency pantry, these steps will show you how to keep meat safe—and tasty—without a freezer.

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About the Podcast

Todays Prepper

Homesteader and Survivalist

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About your host

Henry Sherman

As a retired Navy veteran and seasoned survival expert, I am dedicated to elevating your preparedness for any crisis that may arise. Join me in mastering vital survival skills, and immerse yourself in a vibrant, supportive community where you can share experiences and knowledge. Together, we will work towards building your confidence in facing emergencies head-on. Are you ready to embark on this empowering journey of self-reliance and resilience?

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