Episode 67

Drying and Dehydrating Food

With today’s busy schedules and rising grocery costs, many families seek simple ways to keep food fresh and readily available. Drying and dehydrating food at home checks all the boxes: it’s easy, budget-friendly, and helps you avoid preservatives. Whether you want to make snacks for hiking, prep emergency meals, or store your garden harvest, these techniques are practical, healthy, and a wise choice for anyone who loves real food.

About the Podcast

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Todays Prepper
Homesteader and Survivalist

About your host

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Henry Sherman

As a retired Navy veteran and seasoned survival expert, I am dedicated to elevating your preparedness for any crisis that may arise. Join me in mastering vital survival skills, and immerse yourself in a vibrant, supportive community where you can share experiences and knowledge. Together, we will work towards building your confidence in facing emergencies head-on. Are you ready to embark on this empowering journey of self-reliance and resilience?

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The Today's Prepper community can be a great resource if you're interested in prepping and being prepared for emergencies. You can connect with like-minded individuals, share tips and advice, and learn from others' experiences. Joining the community can give you the support and knowledge you need to be prepared for any situation that may arise.
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